Medium roasted coffee beans (and ground if you want it that way), born in the hills of Valparai, Tamil Nadu. These high elevation dense beans offer a complex cup that delivers a heavy body, heavy feel while the flavours are light and fruity for a perfect morning cup that can charge you up. Region: Valparai, Tamil Nadu Elevation: ~1,550 MASL Process: Fermented Washed Roast: Medium Tasting Notes: Cherry, Chocolate, Marmalade, Walnut